Ingredients
- 1.5 oz The Singleton 12 YO Single Malt Scotch Whisky
- 5 oz Fresh Lemon Juice
- 1 oz Apple Cider
- .25 oz Cinnamon Syrup
- 1 Bar Spoon Pumpkin Butter
How To Make It
1
Add all ingredients into a shaker.
2
Add ice and shake until chilled.
3
Strain into a highball glass and garnish.
Enjoy